Fontana Forni Firenze 39″ Anthracite Countertop Hybrid Gas & Wood Pizza Oven

Original price was: $5,249.00.Current price is: $299.99.

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The Firenze (Florence) with a 28’’X 24”” cooking area provides a generous 672 sq inches and Equipped with a powerful 68,000 BTU burner, it ensures exceptional heat control and distribution. Offering the choice between gas and wood-burning modes, the Firenze captures the essence of authentic Italian outdoor cooking. Its capacity to accommodate three 10-inch pizzas simultaneously makes it ideal for hosting large gatherings. Crafted with meticulous attention to detail, the Firenze represents the pinnacle of Italian craftsmanship and quality.

  • Upgraded 68,000 BTU Burner: Larger, more powerful burner
  • 100% Italian Craftsmanship: designed and built in Italy since 1978
  • Heats up to 900 degrees safely, reaching 750 degrees within 30 minutes or less
  • Quick rebound time for maintaining ideal stone temperature for Neapolitan pizza
  • Solid welded bent-steel dome: engineered for all weather, made to endure
  • Combine with Portable Cart add-on for easy mobility
  • Safe to touch exterior when in use, rock wool fully Insulated for efficient heat retention

What’s Included

  • Oven
  • Standard Stones
  • Hybrid Burner Cover
  • Wood-Holder
  • Chimney
  • Chimney Cap
  • Countertop Feet: heat-resistant, rubber-headed feet
  • Proprietary Shield
  • Heat Resistant Glove
  • Fire-Poker Hook

Features

  • Modern Design: Sleek aesthetic with modern alloy handles, a durable metal gas knob, and an ignitor button. Crafted for longevity, our ovens are the perfect addition to your outdoor kitchen.
  • Easy Maintenance: Fully removable burner assembly accessible via a servicing panel at the rear of the unit for easy servicing and maintenance.
  • Optimized Heat Retention: Advanced insulation and heat flow deliver superior heat retention and faster heat-up times. Redesigned chimney entrance synergizes with increased BTUs, eliminating the need for a damper.
  • Improved Oxygenation: Strategically placed oxygenation ports beneath the burner enhance the oven’s efficiency and contribute to its sleek aesthetic.
  • Sturdy & Safe: Taller metal cylinder feet not only enhance oxygenation but also protect your cooking surface. Mangiafuoco and Marinara models include a pilot light for added safety with the enhanced burner system.
  • Energy Efficiency: The 12 centimeters of insulation surrounding the cooking chamber maximizes heat retention and cooking efficiency, reducing energy usage.
  • Minimal Space Needed: Certified for 1-inch clearance to combustibles making it easily located into tighter spaces without any safety concerns.
  • Cooking Versatility: Make pizzas, roasts, steaks, vegetables, breads, desserts, and more.
  • Intertek-ETL Certified: Our ovens are in compliance to North American safety and compliance to published industry standards in the United States and Canada.
  • Different Energy Options: Available with Natural Gas just add the kit to your cart before checking out.
  • Saputo Stone Compatibility: Made of a unique alluvial clay to provide exceptional heat retention and moisture absorption, no other stone gives you the same level of quality.

Specifications

Manufacturer Fontana Forni
Chamber Type Single – Fire in Cooking Chamber
Fuel Type Propane/Natural Gas + Wood
BTU Rating 68,000 BTUs
Fuel Time 20 hours on max setting with a 20 lbs. propane tank
Max Temperature Rating 900°F / 482.2°C; the highest on the market
External Dimensions 33″D, 39″W, 26″H (+47″ H with chimney)
Internal Dimensions 24″D, 32″W, 14″H
Cooking Surface Area 24″D, 28″W, 14″H
Pizza Capacity Two 12″ pizzas + one 10″ pizza | Three 10″ pizzas
Weight 310 lbs. w/ cart | 264 lbs. countertop
Included Accessories Oven door & cooking stones

Warranty

  • Two-year warranty against manufacturer defect. Four-year warranty on the dome of the cooking chamber.

Documents & Files

  • Firenze Countertop Specifications
  • Firenze Exploded-View Drawing PDF
  • Firenze Manual PDF
  • Natural Gas Conversion Kit Instructions PDF

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